Carnevale Celebration 2017


Carnevale Celebration 2017

Hosted by Lidia Bastianich

Join us on Thursday, February 2nd, as Lidia invites you to join her for our Carnevale Celebration!

Lidia will be in the restaurant to greet guests and sign cookbooks while you enjoy a four-course Venetian menu created by

Executive Chef Dan Swinney.


Dinner $50pp | Wine Paring $30

Carnevale 2017 Menu

Seating is limited, please call our host at 816.221.3722 to make a reservation. 




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