101 W 22nd St, Kansas City, MO 64108 (opens in a new tab) 816-221-3722
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101 W 22nd St, Kansas City, MO 64108 (opens in a new tab) 816-221-3722
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ANTIPASTI

  • ARANCINI

    Fried Rice Balls Filled with Wild Mushrooms and Scamorza, Truffle Aioli $15

  • FRITTO MISTO

    Fried Seasonal Vegetables, Calamari and Shrimp, Marinara $18

  • SCAMPI

    Spaghetti Squash, Fried Shrimp, Garlic-Lemon Cream, Pine Nuts (GF) $17

  • PROSCIUTTO E BURRATA

    Smoked Prosciutto, Burrata, Gnocco Fritto, Fig Jam, Arugula $23

  • FEGATO

    Pan Seared Buttonwood Chicken Livers, Polenta, Fried Onions $16

  • FRICO

    Montasio Cheese Crisp filled with Potatoes, Leeks, Sausage and Broccoli Rabe (GF)

    $19

INSALATE

  • CAESAR

    Lidia's Signature Caesar Salad with Shaved Grana Padano, Focaccia Croutons $13

  • INSALATA MISTA

    House Selected Mixed Greens, Marinated Artichokes, Roasted Tomato, Red Onion Red Wine Vinaigrette (GF) $13

  • POLIPO

    Warm Octopus and Potato Salad, Capers, Black Olives, Red Onion, Frisee $20

  • BARBABIETOLE

    Roasted Beets, Apples, Greens, Goat Cheese (GF) $14

CONTORNI

  • GARLIC MASHED POTATOES (GF)

    $11

  • VELVETY SPINACH

    $11

  • POLENTA

    $11

  • TWO PORK AND BEEF MEATBALLS IN TOMATO SAUCE

    $15

  • GRILLED FRISEE WITH LEMON & GARLIC (GF)

    $11

  • BROCCOLI RABE

    $11

  • BRUSSLES SPROUTS WITH PANCETTA AND WALNUTS (GF)

    $12

LIDIA'S PASTA TASTING TRIO

  • A la Carte Pasta Trio

    Unlimited Sampling of Chef's Daily Pasta Tasting Menu
    A la Carte $26

  • Three Course Pasta Trio

    Three Course Menu with Caesar Salad, Unlimited Chef's Daily Pasta
    and Choice of Dessert $38

PASTA

  • BOLOGNESE

    Housemade Fettuccine with Bolognese Ragu $27

  • MANICOTTI

    Baked Pasta, Ricotta, Herb, and Spinach Filling, Tomato Sauce, Vegetables $25

  • GNOCCHI

    House -Made Potato Dumplings with Braised Duck Ragu $26

  • RAVIOLI CACIO E PERE

    Pecorino, Ricotta, and Pear filled Ravioli, Cheese and Black Pepper Butter

    $25

SECONDI

  • MELANZANE

    Eggplant Parmigiana Layered with Tomato, Mozzarella, Fresh Basil $25

  • SALMONE

    Grilled Salmon Fillet*, Rocky Mash of Yukon Gold Potatoes, Green Beans, Mustard Sauce (GF) $30

  • POLLO AL LIMONE

    Scallopine of Chicken Breast, Roasted Lemon, Capers, Castelvetrano Olives, Velvety Spinach $27

  • COSTOLETTA

    Heritage Pork Porterhouse, Sweet Potato Mash, Brussels Sprouts, Apple Mostarda(GF) $28

  • BRASATO

    Boneless Beef Short Rib Braised in Red Wine, Garlic Mashed Potatoes, Horseradish Gremolata (GF) $34

  • ANATRA

    Seared Duck Breast*, Soft Polenta, Grilled Frisee, Brandied Cherries (GF) $30

  • OSSO BUCO

    Slow-Braised Heritage Pork Shank, Barley Risotto $29

  • BISTECCA

    Grilled Bone-In Ribeye Steak*, Garlic Mashed Potatoes, Broccoli Rabe, Roasted Tomato (GF) | $80

  • SCOTTADITO

    Grilled Rosemary Lamb Chops, Autumn Caponata, Balsamico Tradizionale (GF)

    $37

GF denotes Gluten Free items or one that can be made Gluten Free upon Request. Please inform your server of any food allergies Items marked (*) contain raw or undercooked meats, seafood or eggs, may increase your risk of food-borne illness.

Lidia's Dessert Menu

A $4 per person plating fee will apply if bringing in your own cake or dessert

  • Tiramisu

    Espresso-Soaked Ladyfingers, Mascarpone, and Rum Cream, Cocoa, Bittersweet Chocolate Sauce

    $11

    Pairing:Ron Zavala Solera Gran Reserva 23 Year Rum $11

  • Cose Fredde

    Selection of House Made Ice Creams and Sorbet with Biscotti

    $10

    Pairing: Moscato d’Asti, Centorri $12

  • Strudel di Mele

    Apple and Blackberry Strudel, Vanilla Gelato and Blackberry Compote

    $12

    Pairing: Isole e Olena Chianti Vin Santo $18

  • Affogato

    Espresso Poured over Vanilla Gelato with Biscotti

    $10

    Pairing: Baileys Irish Cream $13

  • Torta Barozzi

    Flourless Chocolate and Almond Cake, Pistachio Ice Cream, Chocolate Sauce

    $12

    Pairing: Dewar’s Scotch $13

  • Delizie al Limone

    Light Lemon Sponge Cake Soaked with Limoncello, Lemon Pasty Cream, Lemon Curd

    $10

    Pairing: Housemade Limoncello $11

Wine by The Glass

Spumante

  • Prosecco, Baldi

    6oz $11

    8oz $14

    Btl $39

  • Prosecco "Flor" Rose, Bastianich

    6oz $13

    8oz $17

    Btl $42

  • Moscato, Centorri

    6oz $11

    8oz $14

    Btl $39

  • Lambrusco, Amabile

    6oz $11

    8oz $14

    Btl $39

Bianco

  • Pinot Grigio, Art of Earth

    6oz $11

    8oz $14

    Btl $39

  • Riesling, Clean Slate

    6oz $11

    8oz $14

    Btl $39

  • Sauvignon 'B', Bastianich

    6oz $13

    8oz $17

    Btl $42

  • Chardonnay, La Spinona

    6oz $13

    8oz $17

    Btl $54

  • Rose, "Raphael" Poggio Anima

    6oz $12

    8oz $15

    Bottle $39

  • Friulano, Bastianich

    6oz $13

    8oz $17

    Bottle $42

Rosso

  • Pinot Noir, Prendo

    6oz $12

    8oz $15

    Btl $40

  • Chianti Classico, Salcheto

    6oz $12

    8oz $15

    Btl $39

  • Primativo, Michele Biancardi

    6oz $12

    8oz $15

    Btl $42

  • Sangiovese, Le Pupille

    6oz $14

    8oz $18

    Btl $46

  • Cabernet, La Mozza

    6oz $14

    8oz $18

    Btl $46

  • Merlot, 921 Collevento

    6oz $12

    8oz $15

    Btl $39

  • Vespa Rosso, Bastianich

    6oz $18

    8oz $24

    Btl $78

Lidia's Family Wine

Spumante

  • Prosecco "Flor", Bastianich

    $42

  • Prosecco "Flor" Rose, Bastianich

    $42

Bianco

  • Chardonnay, Bastianich

    $42

  • Friulano, Bastianich

    $42

  • Sauvignon "B" Bastianich

    $42

  • Vespa Bianco, Bastianich

    $50

Rosso

  • Cabernet, La Mozza

    $46

  • Sangiovese di Scansano, La Mozza

    $46

  • Aragone, La Mozza

    $75

  • Vespa Rosso, Bastianich

    $78

$39 Wine List

  • SPUMANTE

    Prosecco, Ostro

    Moscato, Centorri

    Lambrusco, "Amabile", Cleto Chiarli

  • BIANCO & ROSE - LIGHT BODIED WHITES

    Riesling, Clean Slate

    Soave, Aldegheri

    Vermentino, Badia al Colle

    Pairing: Housemade Limoncello $11

  • BIANCO & ROSE - MEDIUM BODIED WHITES

    Bianco Blend, Bibi Graetz, "Casamatta"

    Pinot Grigio, Art of Earth

    Sauvignon Blanc, Matteo Braidot

    Vernaccia, Toscolo

    Gavi, Massoni

    Chardonnay, Antonutti ColleVento 921

    Roero Arneis, Gagliardo

  • ROSSO - LIGHT BODIED REDS

    Pinot Noir, Cantina Lavis

    Pinot Nero, Mombaruzzo

  • ROSSO - MEDIUM BODIED REDS

    Barbera d'Asti, Poderi Bricchi Astigiani

    Chianti Classico, Donna Laura

    Montepulciano d'Abruzzo, Art of Earth

    Aglicanico, La Capranera

    Primativo, 12 E Mezzo

    Cabernet Franc, Scarpetta

    Valpolicella, Zenato

  • ROSSO - FULL BODIED REDS

    Red Blend, Mezzacorona "Dinotte"

    Nero d'avola, Poggio Anima

    Sangiovese, Cabernet "Ali", Donna Laura

    Sangiovese, Cabernet, Monte Antico

    Cabernet, Musita

    Red Blend, Copertino Riserva

Spumante

  • Prosecco, "Flor" Bastianich

    $42

  • Prosecco, "Flor Rose" Bastianich

    $42

  • Millesimato Extra Brut, Contratto

    $65

  • Brut de Noir Rose, Cleto Chiarli

    $43

  • Moscato, La Spinetta

    $50

Rose

  • Refosco, Bastianich

    $42

  • Rose "Raphael", Poggio Anima

    $39

  • Primitivo, Nero di Troia, Rosalia

    $65

Bianco

  • FRIULI- VENEZIA GIULIA

    Friulano, Bastianich $42

    Sauvignon "B", Bastianich $42

    Vespa Bianco, Bastianich $50

  • TRENTINO-ALTO ALDIGE

    Pinot Grigio, "Porer" Alois Lageder $50

    Pinot Grigio, "Ramato" Attems $66

    Gewurtztraminer, Elena Welch $50

    Muller-Thurgau, Villa Corniole $68

    Pinot Bianco, Zimmer $44

  • VENETO

    Soave, Pra $42

    Soave, "Meridies" Nardello $43

  • PIEMONTE

    Timorasso, Colli Tortonesi $52

    Gavi, Coppo $48

    Roero Arneis, Bric Cenciurio $40

    Chardonnay "Dragon" Luigi Baudana $44

    Chardonnay, La Spinona $54

    Erbalunce "La Rustica" Orsolan $50

    Vermentino, Poderi Cellario $42

  • TOSCANA

    Chardonnay "Il Sistri", Felsina $70

    Vermentino, La Spinetta $50

    Trebbiano, Chardonnay, Villa Fassini $52

  • UMBRIA-MARCHE

    Pecorino, San Lorenzo $42

  • CAMPANGIA

    Falanghina, La Capranera $42

    Greco di Tufo, Feudi di San Gregorio $53

  • PUGLIA

    Fiano, "Solo" Michele Biancardi $54

    Chardonnay Blend, "Edda" San Marzano $43

  • ABRUZZO

    Verdicchio, Bucci $52

  • SICILIA

    Etna Bianco, Pietradolce $46

Rosso

  • FRIULI- VENEZIA GIULIA

    Merlot, Marco Felluga $45

    Vespa Rosso, Bastianich $78

  • TRENTINO- ALTO ALDIGE

    Pinot Noir, "Bachgart" Klaus Lentsch $82

  • LOMBARDY

    Marzemino, La Meridiana $43

  • VENETO

    Carmenere, Inama Piu $45

    Palazzo Della Torre, Allegrini $45

    Valpolicella Classico, Degani $60

    Valpolicella Ripasso, Zeni $68

    Amarone, Tenuta Sant Antonio $111

    Amarone, Corte Adami $95

  • PIEMONTE

    Langhe Nebbiolo, Andrea Oberto $54

    Langhe Nebbiolo, Galli $58

    Dolcetto D'Alba, Bruno Giacosa $56

    Barbera D'Asti, "L'Avoccata" Coppo $48

    Barbera D'Asti, La Spinetta $58

    Gattinara, Travaglini $82

    Barbaresco, Stefano Farina $84

    Barbaresco, La Spinetta $156

    Barolo, Casetta Casa Vinicola $75

    Barolo, Bric Cenciurio $105

    Barolo, La Spinetta $150

  • TOSCANA

    Montepulciano d'Abruzzo, Castorani $46

    Red Blend "Tre", Brancaia $45

    Chianti Classico, Felsina $70

    Vino Nobile Di Montepulciano, Dei $70

    12 Uve Rosso, Il Paradiso $63

    Super Tuscan, "I Pini" Fattoria di Basciano $66

    Super Tuscan, "Le Volte" Ornellaia $75

    Super Tuscan "Aragone", La Mozza $75

    Super Tuscan "Guidoalberto", Tenuta San Guido $131

    Brunello di Montalcino, Mastro Janni $170

    Brunello di Montalcino, Agostina Pieri $118

    Cabernet "Aska", Banfi $75

    Chianti Classico, Roca di Montegrossi $66

    Chianti Classico Riserva, Castello di Cacchiano $96

  • PUGLIA

    Negroamaro, San Marzano $70

  • SICILIA

    Etna Rosso, Murgo $48

  • SARDEGNA

    Cannonau, Pala $42

Reserve Wine List

  • Champagne, Philipponnat (France)

    $125

  • Cabernet Sauvignon, Antinori 2016 (Napa Valley, CA)

    $100

  • Cabernet Sauvignon, Paul Hobbs 2019 (Napa Valley, CA)

    $210

  • Cabernet, Legit 2018 (Toscana)

    $120

  • Barolo "Sori Gepin", La Spinona 2016 (Piemonte)

    $195

  • Barolo "Via Nuova', Chiara Boschis 2018 (Piemonte)

    $180

  • Zinfandel, Petite Sirah, Merlot "El Coco", GB Crane 2019 (Napa, CA)

    $183

  • Barolo "Mosconi", E. Pira 2018 1.5L (Piemonte)

    $538

  • Barolo "Vursu", La Spinetta 2006, 2007 (Piemonte)

    $388

  • Barolo Riserva, Casetta 1999 (Piemonte)

    $312

  • Super Tuscan, Ornellaia 2020 (Toscana)

    $500

  • Barolo "Bergera", La Spinona 2016 (Piemonte)

    $180

  • Pinot Noir, Division 2021 (Willamette Valley, OR)

    $62

  • Barbaresco "Secondine", La Spinona 2018 (Piemonte)

    $171

  • Chianti Classico Riserva "Millennio", Castello di Cacchiano 2018 (Toscana)

    $120

  • Super Tuscan, 'Sassicaia" Tenuta San Guido 2020 (Toscana)

    $470

  • Brunello di Montalcino "Flauto Magico", Il Paradiso di Frassina 2016 (Toscana)

    $238

  • Brunello di Montalcino, Il Paradiso di Frassina 2016 (Toscana)

    $135

  • Valpolicella Classico Superiore, Quintarelli 2016 (Veneto)

    $245

COCKTAILS

  • Roman in Manhattan

    Barrel Aged Redemption Rye, Amaro Nonino, Sweet Vermouth, Angostura Bitters

    $15

  • Limone, Limone, Limone

    House Made Limonecello, Citron Vodka, Lemonade

    $14

  • Sanremo

    Engine Italian Gin, Orgeat, Lime Juice, Topped with Fever Tree Cucumber Tonic

    $15

  • Corsa All'Oro

    2Bar Amaretto Finished Bourbon, House Made Ginger Syrup, Lemon Juice

    $15

MOCKTAILS

  • Calabrian Sunrise

    Pineapple Juice, Passionfruit Syrup, House Made Ginger Syrup, Lemon Juice, Dash of Calabrian Chili Oil

    $14

  • Portofino

    Orgeat, Fresh Lime Juice, Fever Tree Cucumber Tonic Water

    $10